If you don't like cabbage, or if you want a sweet breakfast kraut, Janae has the secret recipe that will make your immune system and your tastebuds sing with joy!
Yes, you make it the same as the cabbage slaw. The detailed recipe is in the Probiotics For Perfect Health Recipe Book.
I just checked the video out and the whole thing played for me. There may have been a problem with the server. Try the video again and it should work.
The video cut off as you added salt. Is there a part 2 somewhere on how you then prepare it? Is it massaged and refrigerated the same as the cabbage slaw?
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